Plain Cupcakes

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Ingredients:
  • 1 stick butter, softened
  • 1 cup self-rising flour
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/2 cup superfine sugar

1. Preheat the oven to 350 degrees Fahrenheit.  Cream butter and sugar until light and fluffy.   Beat in eggs one at a time, blending until smoothe between each, with 1 tablespoon of the flouw.  Add vanilla extract and fold in remaining flour.
 
2. Line a muffin tin with paper muffin cups and fill each halfway.
 
3. Bake for about 18 to 20 minutes, or until cakes rise and are firm and springy to the touch.
 
Makes 8 to 10 cupcakes.

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citlali says: "I think yogurt smoothies are good because i tried ..."

Rating: 1 out of 5

'I think yogurt smoothies are good because i tried it and it was like falling into a pudding lake'

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Remember to be safe!

While it's great to have the kids help make these fun recipes, don't forget to make sure the kids are safe! Always instruct the child about dangers in the kitchen - and remind the child how hot the stove is.

Some of these kids recipes obviously involve using sharp utensils. None of these recipes are intended to be completed by the child alone. Adult supervision is required on all of the recipes on this site.

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