1. Prepare 1 lb or more of your regular meatloaf (DO NOT COOK IT YET)
2. Just mix the
hamburger with the ingredients you normally use to make your meatloaf.
3. Using foil cupcake wrapers, place them in a muffin/cupcake tin.
4. Fill each wrapper 3/4 of the way with the meatloaf mixture. (make sure
you press it down to fill the wrappers.)
5. Bake at 350 degrees for approximately 15 minutes or until done in the
center.
While the meat is cooking, make the mashed potatos (either real or
immitation).
Seperate the mashed potatos into 3 or 4 bowls and add food coloring (you
can make as many colors as you like)
When the meatloaves are done (remove them from the pan, but leave the
foil wrappers on them), spread the colored mashed potatos on top (you
can use a frosting pipette (use a big tip), or just spread it on with a
spoon).
Sprinkle any vegetables you want on top (shredded carrots, corn, peas,
green beans...etc) they look like the sprinkles on cupcakes!!
"De de de delicios..."read more >>
"this is epic..."read more >>
"yummo..."read more >>
"this is a simple recipe hope u enjoy:)..."read more >>
"my children loved it they even want diffrent flavores..." read more >>
"MMMM!!!! SOOOO YUMMY!!! But what think would be EVEN better would be instead of normal cereal use fruity pebbles! My kids went NUTS for them!!~..."read more >>
"this a very easy recipe for me. i am ten years old i love making them...." read more >>
"I absolutely LOVE this recipe. I'm thirteen and have made it twice. Family loves it and I have given the recipe to multiple friends. FABULOUS! ..."read more >>
"only thing this actually has way too much salt IMO you can do with a little less and have it work better :). ..." read more >>
"I actually hate meatloaf but this meatloaf recipe is pretty good, surprising!..."read more >>