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Baked Mac and Cheese

Home > Fun Main Dishes > Baked Mac and Cheese

Ingredients:

1 (16 ounce) package elbow macaroni
1/2 cup evaporated milk
2 eggs
1 (8 ounce) container sour cream
1 teaspoon seasoning salt
1/2 teaspoon black pepper
1 1/2 cups shredded Cheddar cheese
1/2 cup grated Parmesan cheese
1 tablespoon butter

Preheat oven to 350°

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes; drain and rinse with cold water.

In a bowl mix milk, eggs, sour cream, seasoning salt, and pepper. Layer macaroni, cheddar cheese, and milk mixture until pan is full. Sprinkle Parmesan cheese and pour melted butter on top.

Bake in a preheated oven for 20 to 30 minutes or until milk mixture is done.

Serves 10

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Remember...

While it's great to have the kids help make these fun recipes, don't forget to make sure the kids are safe! Read more about safety in the kitchen.

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