Chicken and Biscuits

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Ingredients:
  • 1 pkg. of biscuits(I prefer the butter tasting biscuits)
  • 2 cans of cream of chicken soup
    1. Preheat oven to 350 degrees.
    2. Add the cream of chicken soup to 9x13 pan.
    3. Cook the soup until it boils (important - otherwise biscuits will be soggy).
    4. Increase oven temperature to match biscuit directions.
    5. Add biscuits on top of cream of chicken soup.
    6. Cook until biscuits are golden.
Cook mashed potatoes with this and use the soup as gravy - delicious!

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While it's great to have the kids help make these fun recipes, don't forget to make sure the kids are safe! Always instruct the child about dangers in the kitchen - and remind the child how hot the stove is.

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